Drinks Menu
The bar at Billy Ho, Canggu, is part of the experience from the first drink: cocktails, sake and a food-friendly wine list, with coffee and matcha from 11am. There is plenty of bar seating and walk-ins are welcome, before or after a night out on Batu Bolong.
Start with a Strawberry Will Spritz, move to Tokyo Bloom with yuzu and elderflower, and finish on a Tiramisu Martini. DJs play on Fridays and Saturdays from 7pm to 10pm, and the bar is open until 11pm.
Coffees + Matcha (Lunch Only)
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SIGNATURE COFFEE
48House blend coffee / fresh or oat milk
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FILTER V60 COFFEE
50Kintamani Arabica or Bali Robusta
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MATCHA LATTE
55Ceremonial Matcha / fresh or oat milk
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ORANGE COFFEE
70Kintamani Arabica / fresh orange juice
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COCONUT COFFEE
70Kintamani Arabica / fresh coconut water
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GINGER COFFEE NITRO
70Bali Robusta coffee / house-made ginger beer / robusta foam
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GUAVA COFFEE NITRO
70Bali Robusta coffee / guava juice / robusta foam
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MANGO COFFEE NITRO
70Bali Robusta coffee / mango juice / robusta foam
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BLUE ELIXIR
90Aloe vera / coconut water / rose / mint / butterfly pea flower coconut cream
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PINEAPPLE COCO MATCHA
90Ceremonial Matcha / pineapple / coconut cream / cherry
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STRAWBERRY MATCHA
90Ceremonial Matcha / strawberry / fresh milk or oat milk
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ORANGE CHOCOLATE MATCHA
90Ceremonial Matcha / orange juice / chocolate syrup
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COCONUT MATCHA
90Ceremonial Matcha / coconut water / sea salt
Non-Alcoholic
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SOFT DRINKS
35Coke / Coke Zero / Sprite / Soda water / Tonic water
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EQUIL STILL WATER
70760ml
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HOUSE SPARKLING WATER
45500ml
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HOUSE STILL WATER
30500ml
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SOFT DRINKS
35Coke / Coke Zero / Sprite / Soda water / Tonic water
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EQUIL STILL WATER
70760ml
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HOUSE SPARKLING WATER
45500ml
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HOUSE STILL WATER
30500ml
Cocktails of the Week
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PASSION VANILLA MARTINI
160vodka / passion / vanilla / citrus
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NEGRONI SOUR
175red gin / Campari strawberry / sweet vermouth / citrus / albumin
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TORETTO
170bourbon whiskey / amaretto / cherry tomato / lemon basil / yuzu
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SICILIAN VESPER
160vodka / passionfruit cordial / cranberry / tonic
Crafted Cocktails
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MOSCOW MULE
160Seagram's vodka / kalamansi / house-made ginger beer
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ASIAN DAIQUIRI
150rum / pineapple / ginger flower syrup / lemon / chilli flakes
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SHIRO MARGARITA
170spicy tequila / umeshu / clarified lime juice / citrus Saccharum
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MARMALADE OLD FASHIONED
170marmalade bourbon / banana saccharum / orange bitters
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BEESWAX NEGRONI
175gin / vermouth rosso / Campari / beeswax-aged
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NASHI PEAR GIN SOUR
160gin / pear / honey / lemon / orange aperitivo
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TIRAMISU MARTINI
180vodka / date syrup / orange liqueur / coffee / tiramisu foam
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TOKYO BLOOM
160gin / elderflower / yuzu / kyuri / citrus saccharum / tonic
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MISO BERRY BLISS
175pomelo gin / strawberry cordial / vanilla syrup / citrus / miso foam
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BILLY HO CHILLI MARGARITA
170tequila / lemon / sichuan chilli mix / triple sec
Sake
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HAKKAISAN JUNMAI DAIGINJO
690八海山 純米大吟醸 300ml per bottle Elegant and refined, with delicate fruity aromas, subtle sweetness, and a clean, crisp finish
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MUTSU HASSEN TOKUBETSU JUNMAI
680陸奥八仙 特別純米 300ml per bottle A well-balanced, umami- and acidity-driven brew
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GEKKEIKAN NIGORI
550月桂冠 にごり酒 300 ml per bottle An elegant unfiltered sake featuring a delicate balance of natural sweetness and mild acidity
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KONISHI DAIGINJO HIYAOROSHI
670小西 大吟醸 ひやおろし 300 ml per bottle An award-winning premium sake. It offers a refined aroma with delicate floral and fruity notes
Beers
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KOME
90Rice Lager (on tap)
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AKARI
80Belgian Wheat (on tap)
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KURA KURA
90Lager
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SINGARAJA
95Pilsner (long neck)
Mocktails (Lunch Only)
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GINGER COFFEE
70Bali Robusta / house-made ginger beer
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CRIMSON FIRE
80cranberry / calamansi / shio koji / jalapeno
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COCO PANDAN
80coconut / passion cordial / pandan foam
Mocktails (Dinner Only)
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ORANGE COFFEE
70Kintamani Arabica / Fresh Orange juice
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COCONUT COFFEE
70Kintamani Arabica / Fresh Coconut water
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GINGER COFFEE
70Bali Robusta / house-made ginger beer
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CRIMSON FIRE
80cranberry / calamansi / shio koji / jalapeno
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COCO PANDAN
80coconut / passion cordial / pandan foam
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FRUIT PUNCH
80pineapple / orange / cranberry / yuzu
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STRAWBERRY MATCHA
90Ceremonial Matcha / strawberry / fresh milk or oat milk
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ORANGE CHOCOLATE MATCHA
90Ceremonial Matcha / orange juice / chocolate syrup
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COCONUT MATCHA
90Ceremonial Matcha / coconut water / sea salt
Questions we are often asked
Who is behind Billy Ho?
Billy Ho is the modern Japanese restaurant and cocktail bar by chef Will Meyrick, on Jalan Pantai Batu Bolong in Canggu, Bali. Japanese techniques and flavours guide the menu, with influences from across East Asia.
What drinks does Billy Ho serve?
Signature and classic cocktails, sake, beer, spirits and wine, with Kintamani Arabica and Bali Robusta coffee and ceremonial matcha from 11am.
What are the signature cocktails?
The Strawberry Will Spritz, Tokyo Bloom with yuzu and elderflower, and the Tiramisu Martini are among them.
Can I come to Billy Ho just for a drink?
Yes. There is plenty of bar seating and walk-ins are welcome.
When is the bar open?
Every day from 11am until 11pm.
Does Billy Ho serve coffee and matcha?
Yes. Billy Ho opens every day at 11am with Kintamani Arabica and Bali Robusta coffee and ceremonial matcha, to stay or to go. Any coffee or matcha with a Japanese Waffle or a Cinnamon Roll is Rp 120K.
Are there DJs at Billy Ho?
Yes. DJs play on Fridays and Saturdays from 7pm to 10pm.
What is Cocktail Collective?
Cocktail Collective brings guest bartenders and special collaborations to the Billy Ho bar through the year. See What's On for the next one.
Does Billy Ho have a wine list?
Yes. See the wine list.
Are prices subject to tax and service?
Prices are in thousands of rupiah and marked ++, which means they are subject to 7.5% service charge and 10% government tax.
The bar.
The bar is part of the experience from the first drink. A Strawberry Will Spritz makes a bright beginning. Tokyo Bloom brings yuzu and elderflower, and a Tiramisu Martini gives the evening somewhere delicious to finish. Sake and a food-friendly wine list offer plenty more to explore.
There is plenty of bar seating and walk-ins are welcome. On Fridays and Saturdays, DJs lift the room from 7pm to 10pm, and Cocktail Collective brings guest bartenders and special collaborations through the year.
The room sets the mood.
Come in from the beach and stay for the atmosphere. Dark timber, warm bronze accents and soft lighting give Billy Ho a mood of its own, and full air conditioning keeps daytime dining comfortable.
Two long communal tables make shared dinners feel right at home, for birthdays, holiday catch-ups and girls' nights that deserve an actual booking. On Fridays and Saturdays, DJs play from 7pm to 10pm.
Billy Ho brings modern Japanese flavours, seasonal produce and a playful spirit to all-day dining in Canggu. Come for your favourites and discover a few more. Book a table.
See the lunch menu, the dinner menu, the drinks menu and the wine list, find the set menus and offers on What's On, or book a table. Follow Billy Ho on Instagram.